Z-Grills-Australia-Wide-Off-White.svg
1

Buffalo Wings

Recipe by: Allan S.

Everyone loves a plate of some good ol’ Buffalo Wings. This recipe is the perfect combination of crispy, tender, spicy, and juicy! You can eat the wings as it is or dip it in some cheesy sauce or ranch. This would be the perfect finger food for your next celebration!

Buffalo-Wings-pellet-smoker-Z-Grills-Australia-3

INGREDIENTS

Rub

  • 40 grams salt
  • 40 grams brown sugar
  • 30 grams smoked paprika
  • 15 grams garlic powder
  • 10 grams onion powder
  • 15 grams black pepper
  • 15 grams turmeric
  • 15 grams cinnamon

Buffalo Sauce

  • 1 bottle of hot sauce (148ml, I use Franks)

Butter (to taste)

  • 1 splash apple cider vinegar

Chicken

  • The large type chicken wings.

STEPS

Rub

  • Place all ingredients in a jar/bag/something sealable and Shake shake shake to combine.

Buffalo Sauce

  • This you make to your own taste. I cut off a chunk of butter, melt it in the microwave, mix in the hot sauce and some apple cider vinegar. Adjust to taste. If it’s too hot, add more butter. If not hot enough, add more hot sauce. If you want it more acidic, add more vinegar.
Buffalo-Wings-pellet-smoker-Z-Grills-Australia-2

The Wings

  • Fire up the Z Grill on Smoke.
  • Liberally coat each wing in the rub.
  • Once the smoker is ready, add the wings and leave it on smoke for 1hr.
  • After 1 hr, raise the temperature to 148c and leave them for 1hr (that is including the time it takes to heat up from smoke)
  • Place the wings in the foil tray, and coat in the hot sauce, trying to get good coverage.
  • Place the wings back in the Z-Grills for 20 minutes to “set” the sauce. Put your done wings into a bowl, drizzle the sauce over the top again and enjoy.
Buffalo-Wings-pellet-smoker-Z-Grills-Australia
19422

Want a

I’m Mick, the owner of the Z Grills Australia. Leave me your number and I'll give you a call to look after you!

Good Deal?

We'll call you back

By clicking submit you agree to receive recurring automated marketing text messages at the phone number provided. Msg & data rates may apply. 

Delivery FAQ

1. Why do the Click & Collect options cost money and have a transit time?

We partner with multiple freight companies to use their depots as a pickup points. This means in most cases, we’ll need to dispatch your order out from one of our three warehouses in Melbourne, Sydney or Brisbane. This option often costs significantly less than home deliveries especially for non-metro areas.

2. Where exactly is your Click & Collect location?

You will receive the exact pick up address once your order is ready for pick up. As part of our agreement with our partnering freight companies, we are not to share the exact pickup location prior to that.

3. Will the grill fit my car?

Our grills will fit in most hatchback vehicles and UTEs, however it may struggle to fit in a standard sedan. If you want to be sure, you can check out the dimensions of the boxes on our packing and freight page.

4. Why are some Click & Collect options cheaper?

The prices of the Click & Collect options vary from location to location. We do our best to get you the lowest freight price by comparing rates from multiple carriers.

5. When will I receive my order?

We usually dispatch your order the following business day after receiving it. It will then take roughly takes 1-3 days for metro orders and 3-7 days for regional orders.