Trimal S1 Hotplate Kit

$300

Features

Cook burgers, prawns, eggs and steaks on a flat stainless steel surface in your Trimal S1. The hotplate sits in place of the left drip tray and drains onto the right drip tray below.

Compatibility

  • Designed for the Trimal S1.
  • Use with the Hot Plate Cooking mode, which combines wood pellets and the heating element.
  • 304 stainless steel cooking surface for burgers, prawns, eggs and steaks.
  • Designed for the S1 Hot Plate Cooking mode, which combines wood pellets and the heating element.
  • Lift-out handles and a grease drain for removing the cooled plate and directing grease onto the right drip tray.

Specifications

Material
304 stainless steel.

Details

  • 304 stainless steel cooking surface.
  • Handles for lifting the plate in and out once cool.
  • Drain opening to direct grease onto the right drip tray.

Use and care

Use and care

Leave the right drip tray in place and preheat on LOW with the lid shut. The hotplate surface runs hotter than the temperature shown on the controller. Never pour cold water onto the hot plate or add a large pile of cold food, as rapid cooling can warp it.

Allow the plate to cool before removing. Clean and dry after use, then store under cover. Read the Trimal hotplate guide for setup and cooking instructions.